Raw and Cold Tasting
KOREAN SPICY BLUE CRAB $15
Blue crab tossed in spicy korean sauce.
BLUEFIN TUNA KOBACHI $19
Cubed bluefin tuna with sesame oil, Japanese spicy pepper and salt.
SALMON TARTAR $15
Diced Faroe Salmon with fish eggs, scallion, avocado.
SCALLOPS LOLLIPOP $19
Grilled jumbo scallops served cold with special sauce.
Korean beef tartar with truffle oil, flakes caviar, scallions and sesame seeds.
SHRIMP COCKTAIL $15
Jumbo shrimp served with Korean cocktail sauce.
BLUEFIN TUNA CRUDO $17
Thin slices of bluefin tuna topped with garlic chilli, truffle ponzu, scallion.
SALMON CRUDO $15
Thin slices of Faroe Salmon topped with garlic chili, truffle ponzu and scallion.